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Posted by
Savita Paul
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CLEAR ROYAL BEEF SOUP
Ingredients
Beef 1 kg
Onions chopped 3
Celery 1 stalk
Egg 1
Lime 1/2
Salt to taste
Pepper to taste
Milk 1 tbsp
Tomato 1
Method
Cook beef with onions,celery, pepper and salt.Strain and get broth.
Allow it to cool and collect the fat which settles on top.Melt this fat along with the butter on slow fire.
Add a few slices of onions and cook till onions are brown.
Beat the white of egg..Mix it well with broth.and add fried onions.
Keep on slow fire till it turns brown.
Add a few drops of lime juice and continue cooking for some more time.
Allow it to cool and strain it.
MASALA BEEF FRY
Ingredients
whole peppercorns 1 1/2 tsp.
whole cumin seeds 2 tsp.
stewing beef 2 lb.
salt to taste
turmeric 1 1/2 tsp.
large onions chopped 1 1/2
oil 4 Tbsp.
Masala Beef fry
Method
Grind peppercorns and cumin seeds in the blender, adding enough water to make
it into a fine paste.
Cook beef with the masala paste, salt and turmeric until beef becomes tender.
Saute onion in 4 tablespoons of oil until golden brown.
Add the meat to the onions and fry until meat becomes nice and brown.
Serve hot
Thank you.
Ingredients
Beef 1 kg
Onions chopped 3
Celery 1 stalk
Egg 1
Lime 1/2
Salt to taste
Pepper to taste
Milk 1 tbsp
Tomato 1
Method
Cook beef with onions,celery, pepper and salt.Strain and get broth.
Allow it to cool and collect the fat which settles on top.Melt this fat along with the butter on slow fire.
Add a few slices of onions and cook till onions are brown.
Beat the white of egg..Mix it well with broth.and add fried onions.
Keep on slow fire till it turns brown.
Add a few drops of lime juice and continue cooking for some more time.
Allow it to cool and strain it.
MASALA BEEF FRY
Ingredients
whole peppercorns 1 1/2 tsp.
whole cumin seeds 2 tsp.
stewing beef 2 lb.
salt to taste
turmeric 1 1/2 tsp.
large onions chopped 1 1/2
oil 4 Tbsp.
Masala Beef fry
Method
Grind peppercorns and cumin seeds in the blender, adding enough water to make
it into a fine paste.
Cook beef with the masala paste, salt and turmeric until beef becomes tender.
Saute onion in 4 tablespoons of oil until golden brown.
Add the meat to the onions and fry until meat becomes nice and brown.
Serve hot
Thank you.
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