Waffle Fruits Tarts Waffle Fruit Tarts For Breakfast Brunch ,Dinner,Dessert & more

                               WAFFLE FRUIT TARTS

      Enjoy a delicious summer breakfast, sweet dinner or light dessert with these thick and fluffy waffle fruit tarts topped with Greek yogurt, fruits, nuts and a touch of lime-honey drizzle.

     Summer breakfasts and dinners can be light and easy with all the fresh produce in the markets right now. I simply cannot get enough of the juicy cherries and berries that I keep finding everywhere. Not to forget, my homegrown herbs like basil and mint are flourishing and keeping me happy. They are   just perfect in drinks and desserts.

     Speaking of which, I am having a really hard time trying to figure out whether to categorize this recipe into a breakfast or dessert. These waffle fruit tarts can easily go from breakfast to sweet dinner or light dessert. So many options yet they cannot be easier to put together with the new and improved Eggo Thick & Fluffy Waffles, now with more flavor than ever.

     Eggo Thick and Fluffy Waffles are a great solution for so many occasions. It is the perfect option for a simple, quick breakfast, a nutritious breakfast for when you want to eat healthier, an indulgent savory meal or even a complex dessert.

    The waffle fruit tarts cannot be easier to make. Simply pop the waffles in a toaster or a hot oven until hot and crispy. Top them with a generous dollop of Greek yogurt lightly sweetened with honey, a medley of fresh summer fruits, nuts and mint leaves. Drizzle a light lime and honey drizzle on top and serve them up to your family. They’ll absolutely love it and you will end up making these gorgeous fruit tarts a regular in your meal rotation.

      It’s so easy in the summer to eat the rainbow with all the fresh fruits available and these waffle fruit tarts are going to be a great hit with kids and adults alike. With Eggo Thick and Fluffy Waffles, you can have a wholesome, filling, indulgent and delicious treat in one!

                             PREP TIME:                 COOK TIME:            TOTAL TIME:

                                 15 MINS                       5 MINS                       20 MINS

NOTES:

1. The recipe can be replicated with any variety of Eggo Thick & Fluffy waffles.

2. I used an assortment of fruits like strawberries, kiwi, cherries and mangoes. Some other examples are blueberries, raspberries, peaches, apricots, apples, orange segments, grapes, etc.

INGREDIANT:

Eggo Thick & Fluffy Original waffles - 4, 

frozen Greek yogurt - 1 cup

Honey - 3 tbsp

Lime juice - 2 tsp

Mixed fruits - 1 cup (see Notes)

Almonds - 12

Fresh mint leaves - a few, for garnish

METHOD:

1.Prepare Eggo Thick & Fluffy Original waffles as per package instructions, either in a toaster or in the oven until hot and crisp.

2.Meanwhile, whisk together Greek yogurt and 1½ tbsp honey in a small bowl. Set aside.

3.In another small bowl, whisk together the rest of the honey and lime juice. Set aside.

4.Chop and prep the fruits that you intend to use.

5.Spread ¼ cup sweetened yogurt over a crisp waffle.

6.Top with an assortment of fruits and some almonds.

7.Drizzle the lime-honey over it and garnish with a fresh mint leaf. Serve immediately.

                                                                                                                   THANK YOU,READERS!